Tuesday, December 31, 2013
Home made Apple Sauce
Ingredients:
10 small gala apples- cored and cut
1 tsp sugar (optional)
1 cup water
1 pinch of salt
1tsp cinamon powder
Instruction:
Boiling eveythign together
simmer till the apples are soft and to your liking.
Perfectly good Aspargus
Ingredient:
Water
Asparagus
Instruction:
Boil water in wide enough pot that the spears can fit in nicely.
Put the asparagus spares in for 2 minutes
Take them out on the the serving plate.
Serve.
Water
Asparagus
Instruction:
Boil water in wide enough pot that the spears can fit in nicely.
Put the asparagus spares in for 2 minutes
Take them out on the the serving plate.
Serve.
Saturday, December 28, 2013
Pork: Standing rib roast
Ingredients:
1- standing rib roast with 11 ribs
(I buy already prepared by a butcher)
in a bowl mix the following
4 table spoons oil
2 tbsp rubbed sage
2 tbsp thyme1 tsp salt
Instruction:
Wash the meat with cold water and pat dry, place it in a plate
Apple the oil, sage and thyme mixture all over the pork inside outside and the bottom
Place it on a baking rack which is in a deep baking dish
Roast it in an oven at 350 degree for 20 minutes per pound.
Let it sit for 10 minutes before slicing.
Enjoy it with cooked apple and boiled asparagus.
You can also eat rice or boiled small red skin potatoes or mashed potatoes.
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