Joshua’s Broiled Salmon

Ingredients

• 3.5 - 4 Pound Salmon filet  (wild caught king Salmon tastes best for this dish)
• 1 stick or 8 tablespoon of butter - melted
• 1 Tablespoon cracked pepper
• Juice of one big Lemon

Instruction

• Wash Salmon in cold water
• Place them on a shallow baking dish
• Pour Lemon Juice all over Salmon
• Pour melted butter all over Salmon
• Sprinkle cracked pepper all over Salmon

• Broiled 
• for 18 minutes per inch thickness

or 

• Till desired doneness